Passionate Vanilla Spice Mocktail
Passionate Vanilla Spice: A perfect blend of exotic passion fruit, sweet vanilla, and a spicy kick for a refreshing, one-of-a-kind cocktail experience!
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• 40 ml Coconut Water: Fresh, hydrating coconut water that provides a light, tropical base.
• 20 ml Tropical Fruit Purée: A vibrant, exotic blend of tropical fruits like mango, pineapple, and passion fruit that offers natural sweetness and depth.
• 40 ml Pineapple Juice: Sweet and tangy pineapple juice, creating a bright tropical profile.
• 15 ml Fresh Lemon Juice: A splash of lemon juice to add a refreshing citrus note and balance the tropical sweetness.
• Ice: Premium ice to chill the mocktail while keeping the flavors intact.
• Garnish: A fresh slice of pineapple, a cherry, or a sprig of mint for a visually stunning finish.
Prepare the Base:
Squeeze fresh lemon juice and prepare your tropical fruit purée and pineapple juice. Make sure the coconut water is chilled and ready for use.
Mix with Care:
Add the coconut water, tropical fruit purée, pineapple juice, and lemon juice to a cocktail shaker filled with ice.
Shake gently but thoroughly for 15-20 seconds to ensure the flavors blend harmoniously and the mocktail is chilled.
Serve with Elegance:
Strain the mocktail into a chilled rocks or coupe glass, allowing the vibrant colors to shine.
Garnish with a fresh slice of pineapple, a cherry, or a sprig of mint for a tropical, aromatic touch.
Refresh and Delight:
The Coconut Island Breeze is the perfect alcohol-free escape to a tropical paradise, combining the light and refreshing flavors of coconut, pineapple, and exotic fruits. A balanced mocktail that’s as refreshing as it is delicious.